[2024 Edition] Recommended for Entertaining Foreigners! 17 Restaurants and Izakayas in Tokyo

In this article, 17 Restaurants and Izakayas in Tokyo that will please foreign guests that will please foreign guests.

• I want to know which restaurants in Tokyo will please my VIP foreign guests who are Japan connoisseurs.
• Are there any manners to be aware of when dining with foreigners?
• What are the advantages of dining at a typical Japanese restaurant?

We will introduce recommended restaurants and izakayas as well asuseful information for dinners with foreign guests.

What kind of restaurants do foreign guests enjoy?

First, let’s take a look at what kind of restaurant will please your foreign guests and what you should keep in mind when choosing a restaurant.

If you are dining with foreign guests, It is important to choose a fine restaurant with a level of It is important to choose a restaurant that is of a high quality and not rude.

To make the time even more memorable, the restaurant should have a Japanese feel in the food served and the atmosphere of the restaurant.

However, this does not mean that you must always choose a traditional Japanese restaurant. Especially for foreign guests who have been to Japan many times, restaurants with a sense of Japanese subculture will be fresh and enjoyable.

For example, former U.S. presidents have chosen retro and nostalgic restaurants such as Robata-yaki Restaurant for their entertainment. Tokyo offers a wide variety of Japanese-style restaurants to suit your guests’ tastes and experiences. (Reference:President Trump’s visit to a “high-end robatayaki restaurant” was an amazing performance! – Nippon Broadcasting System News Online )

Also, if you could check the reviews of the restaurant by foreigners and its reputation on social networking sites, If you can check the restaurant’s reputation on social networking sites, you can determine whether the restaurant is attractive to foreign guests. If you can also check the restaurant’s reputation on social networking sites and through word-of-mouth

Izakaya is also recommended for foreign guests!

Izakaya is also a good place to entertain foreign guests.

Many foreigners, especially those who are gourmet connoisseurs or frequent visitors to Japan, say, “I enjoy visiting izakaya (Japanese-style pubs)! Many of them say, “I enjoy visiting izakaya!

This is because in many countries, a “place to drink alcohol” overseas is basically a place to drink alcohol only. Hors d’oeuvres are sometimes served with drinks, as in bars in Spain or pubs in England, but the main focus is not on “food” as in Japanese izakaya (Japanese style pubs).

In Japan Many izakaya are styled to “enjoy a meal with alcoholic beverages. Right? It is not uncommon for izakaya to serve gutty meals such as yakitori and sashimi. Many foreigners find this style of Japanese izakaya, where you can enjoy a delicious meal along with alcohol, to be “fun! Many foreigners find this style of Japanese izakaya “fun!

Izakaya is also a great place to enjoy interaction with native Japanese people, such as waiters and people seated nearby, creating memorable moments.

Points on how to choose already explained Quality, Japaneseness, and good word of mouth. We also recommend that you choose an izakaya as the place for your dinner after checking the points already mentioned above.

Perfect for entertaining VIP foreigners! 7 Fine Japanese Restaurants in Tokyo

First, 7 Japanese restaurants recommended for entertaining VIP foreigners with a sense of luxury for entertaining VIP foreigners.

By choosing a restaurant that offers not only quality food but also a high quality space, you can make your guests feel special.

Kyoto Hyoki Ginza Main Store

Kyoto Hyoki in Ginza is a restaurant where you can fully enjoy “dashi shabu shabu” in a private room with a pure Japanese style and dignified atmosphere.

Enjoy luxurious shabu-shabu dishes prepared in a unique broth that has been passed down from generation to generation in Kyoto You can enjoy luxurious shabu-shabu cuisine with

The menu can be changed upon request, so it is a reassuring ally for dinners with foreigners who are particular about their religion or food ideology. Chinese is available, private parties are possible, and a vegetarian menu is available.

For those who wish to take into consideration the space for their dinner, we recommend the “all-room sunken kotatsu” private room, which is furnished in the Kyoto style as it is, or the “special private room” in a detached house.

Blue sky (Harutaka)

Among the many sushi restaurants in Ginza, Harutaka (青空) is currently attracting a lot of attention.

Recommended for those who want to enjoy authentic Edomae Sushi This restaurant is recommended for those who want to enjoy authentic Edomae Sushi.

Aozora is a sushi restaurant where the owner personally purchases ingredients at the market every morning and offers high quality seasonal fish.

The menu is omakase course only, and you will be served nigiri with sashimi, bowls, and other snacks. You can also make a request for “nigiri only” or “more snacks to go with the sake,” so you can make a reservation after asking the foreigner what he or she wants.

Furthermore, the restaurant is completely private, so it is recommended for a relaxed dinner reception.

The restaurant also offers a wide selection of carefully selected Japanese sake, making it perfect for dinners with food-loving foreigners who want to enjoy sake and sushi.

Yakiniku Ginza Kobau, Namiki Dori

Yakiniku Ginza Kobau, where you can enjoy high quality yakiniku.

Japanese “premium Wagyu” beef is attracting attention overseas, and is one of the ingredients that Western celebrities It is one of the most coveted ingredients for celebrities in the United States and Europe.

The highest quality Wagyu beef, which is sure to please even the most discerning of Japanese gourmets, is sure to please foreign guests as well.

It is important to note that there are some meats that foreigners are not familiar with, such as hormone and yukke. Although they are popular among Japanese, some foreign guests may not feel comfortable eating them. Be sure to check in advance.

Roppongi Saryo Miyasaka

Saryo Miyasaka is located in Roppongi Hills. The chef, trained by a Michelin-starred chef, offers kaiseki cuisine of the highest rank. The restaurant offers a top-class kaiseki cuisine prepared by a chef who was trained by a Michelin-starred chef.

Not only can you taste the earthenware pot rice cooked with selected rice and famous water, but after-meal green tea and sweets are also available. Not only the taste, but also the beautiful cuisine, which is like a work of art, is appreciated by female foreign guests.

English-speaking staff is available, and the restaurant can also be rented out. We recommend this restaurant for those who wish to entertain foreign guests in a more private setting. *Consultation required for private parties of up to 14 people at tables and up to 8 people at the counter.

The black-toned modern Japanese design of the space makes the beautiful kaiseki cuisine look even more sophisticated.

Nakameguro Iguchi Azabujuban

Taste at the beautiful counter with a luxurious atmosphere The finest yakitori and many other Japanese delicacies. The restaurant has no signboards, and its appearance is like a hideout for those in the know.

Yakitori is one of the most popular Japanese foods for foreigners. At Nakameguro Iguchi Azabujuban Yakitori is one of the most popular Japanese foods for foreigners to enjoy. It is also recommended as a restaurant to take a foreigner to Japan for the first time. However, some parts of the yakitori are unfamiliar to foreign diners, so it is a good idea to discuss the menu with the restaurant in advance.

The restaurant has a “Japanese” feel, decorated with bonsai trees and a spotlighted one-piece wooden counter, giving it a luxurious feel. The restaurant offers a memorable experience for foreign guests, as they can watch the fire burning with Tosa-binchotan charcoal right in front of their eyes.

The restaurant also has a full range of private rooms, including four private rooms for two people and one private room for four people.

Tempura Miyashiro

Michelin Guide Tokyo, Tempura Miyashiro” has been awarded one star for five consecutive years As of 2024. As of 2024

Tempura is one of the most popular Japanese dishes among foreigners.

At Tempura Miyashiro Sake and wine are available to match the course meal. Sake and wine are also available to match the course meals, allowing guests to enjoy an elegant and luxurious dining experience. You can also bring in your own alcohol , so it is a good idea for foreign guests to enjoy their meal with the alcohol they are interested in. *A separate bring-your-own fee will be charged.

The restaurant has only 8 seats at the counter, so reservations are recommended as early as possible.

torso

For entertaining gourmet foreign gustos, restaurant “Yoroniku” is a favorite of gourmet VIPs. is recommended. English menus are also available for the many foreign customers.

The restaurant’s specialties are the meats carefully selected by Nissan, a long-established premium Wagyu beef restaurant. We use the finest Wagyu beef available. You can enjoy yakiniku, sukiyaki, and other meat kappo and sukiyaki using selected premium Japanese beef.

The highlight of the dessert menu is the hojicha shaved ice. The rich hojicha syrup is topped with gold dust, making it a popular Japanese sweet even among foreign guests.

7 Izakayas in Tokyo for Foreign Guests

Attached, 7 Izakaya (Japanese-style pubs) in Tokyo that are recommended for bringing foreign guests. to bring your foreign guests in Tokyo.

For those who wish to entertain in a more casual atmosphere, we also recommend dining at an izakaya.

Dofuro Ginza 1-chome

The Dofuro Ginza 1-chome branch is greeted from the entrance by a vermilion-lacquered bridge, and the interior Japanese style of the restaurant is appreciated by foreigners.

On the menu. from seafood to soba noodles, freshly made tofu, seared vegetables and yakisoba to casual, unpretentious Japanese cuisine. The simplicity of Japanese cuisine makes it easy for foreigners to try.

There is also a large room that can accommodate up to 96 people, making it ideal for large parties.

Private Room/Robata Cuisine Kakoiya Marunouchi 2-chome

Private Room and Robata Cuisine Kakoiya is operated by Sapporo Lion Co. The restaurant’s warm, old-fashioned interior and cuisine are popular among foreigners.

Not only is it operated by Japan’s oldest beer hall company as well as being operated by Japan’s oldest beer hall company supervised by a sake taster and is supervised by a sake taster, so it has an established reputation for the taste of its sake. Japanese beer is popular among foreigners, so we recommend this izakaya for entertaining foreigners who love to drink.

Private rooms are also available, not only with table seating but also with Japanese-style sunken kotatsu, and can accommodate from 4 to 30 people, so please consult with us if you have a large group for dinner.

Kanae

Kanae” in Shinjuku is an izakaya where you can enjoy a good old-fashioned Japanese atmosphere in a Showa style. Japanese Izakaya where you can enjoy the atmosphere of good old Japan. The interior design is popular among foreigners. The interior, with its goodwill and pendulum clocks, is popular among foreigners as if they have stepped back in time.

The cuisine is mainly fresh seafood such as sashimi. fresh seafood, such as sashimi, and an assortment of locally brewed sake. Sake and Japanese wines are also available. We have a wide selection of Japanese sake as well as Japanese wines, which will be appreciated by gourmet foreign guests. You can also enjoy pairing your food with them.

Asakusa Tokyo Sake BAL Shiobai Asakusa

Asakusa Tokyo Sake BAL Shiome” is located in Asakusa, Showa-era retro space such as a private room with a chabudai The izakaya is operated by the company that runs the large chain izakaya “Shoya”. The company that operates the large izakaya chain “Shoya” offers Japanese izakaya cuisine in a downtown atmosphere.

The restaurant can accommodate from 2 to a maximum of 24 people, making it suitable for small drinking parties as well as large banquets.

As Asakusa is a popular tourist destination for foreigners, it is a good idea to show them around Asakusa and have them enjoy the izakaya on their way home.

TRUNK(KUSHI)

TRUNK (KUSHI) retains the atmosphere of an izakaya, but is stylishly decorated in a modern style. It is located in a hotel and is a calm space, so it is recommended for those who are worried about choosing an izakaya that is too casual.

The dish is made with brand-name jidori chicken Nagoya Cochin Yose-nabe and yakitori (grilled chicken), each skewered with care. Yakitori and yakitori, which is a grilled chicken skewered carefully one by one.

Since there are many foreign guests, English menus are also available. Even foreign guests who have never been to an izakaya before will be able to enjoy their meals comfortably.

florist

Kaikan-ya is located in Shibuya, Izakaya with creative cuisine that even foreign celebrities visit. . The owner-chef, who loves the sea, serves Japanese, ethnic, and European dishes based on the seafood he purchases.

We have many foreign customers, English-speaking customers are also available. Not only will they explain about the food, but they will also help you choose the menu in English. They will explain the dishes and help you choose the menu in English, so foreign guests coming to Japan for the first time will be able to enjoy Izakaya with peace of mind.

The restaurant is lively and attracts many foreign tourists, making it a good choice for casual entertaining.

greater yellowtail

Located in Nishi-Azabu, The world-famous izakaya “Gonpachi Gonpachi is a world-famous izakaya located in Nishi-Azabu.

It became famous for the historic izakaya meeting between former President George W. Bush and former Prime Minister Junichiro Koizumi, and for being the model for a scene in Quentin Tarantino’s “Kill Bill”. It is also known as the “Kill Bill Izakaya” and is visited by many Hollywood celebrities.

The interior, spread over two floors, looks like it was made in the Edo period (1603-1868). The interior of the izakaya is a sight to behold, and is popular not only among foreigners but also among Japanese people.

The main dishes are standard Japanese dishes such as soba, kushiyaki, and tempura, but there is also an extensive course menu that includes vegetarian course meals.

3 concept restaurants in Tokyo that are popular with foreign guests

Fine restaurants and izakayas are good, but restaurants based on Japanese cultural concepts are also popular among foreigners.

Here, 3 concept restaurants in Tokyo recommended for entertaining foreign guests for entertaining foreign guests.

If you have requests from foreign guests to “enjoy Japanese culture and subculture! we recommend a concept restaurant.

NINJA TOKYO

NINJA TOKYO is based on the concept of a ninja mansion is a complete ninja mansion inside the restaurant, where guests are guided through a ninja path to a private room where they can experience the training. Foreign guests who enjoy Japanese period dramas will feel as if they have stepped into a movie.

The menu offers creative dishes centered around Wagyu beef steak, and vegetarian options are also available.

In between meals, a magic show by a senior ninja is held, making this a restaurant with a high level of entertainment. Foreign guests with children are sure to enjoy this restaurant as well.

Only children who can eat a course meal are eligible; infants and toddlers are not allowed to visit.

pupa

If you want to feel Tokyo’s “pop culture,” Sanagi in Shinjuku South Exit is the place for you. Inside the store bright lanterns and collaborations with seasonal artists. and collaborations with seasonal artists.

The restaurant is recommended for foreign guests who “want to enjoy Japan’s lively izakaya culture rather than a relaxed dinner” as there may be shared seating depending on how crowded the restaurant is.

The dishes offered are Japanese izakaya cuisine and Asian cuisine. and Asian cuisine. We also have Tatami mat seats, so you can have your guests experience the “Japanese izakaya” as imagined by foreigners. However, foreign guests may not be accustomed to sitting on the floor, so it is recommended that they only “appreciate” the Tatami mat seats and consult with us about table seating.

Shibuya candy bar

The “Shibuya Candy Bar” is a It is a tavern with an image of the 30s and 40s of the Showa period. The all-you-can-eat candy course is popular.

It is also available for private parties of up to 50 people. This is a great way for foreign guests to experience a retro izakaya while enjoying a relaxing dinner.

Children are welcome to visit the restaurant , and an English menu is available, so foreign guests with children can also enjoy the restaurant.

And the food. Fried bread” and “Takoyaki at the fair” are all on the retro menu. and takoyaki on fairs. It would be a good idea to enjoy the nostalgic taste with foreigners and talk about the old days with them.

Manners and things to keep in mind when entertaining a VIP foreigner at dinner

Finally, etiquette to keep in mind when having dinner with foreign guests. to be aware of when dining with foreign guests.

What is commonplace in Japan may be unfamiliar to foreign guests, so it is important to know this beforehand.

Know their preferences and food culture.

Aside from food preferences, it is also important to know if there are foods that cannot be eaten because of health conditions, food philosophies or religions.

Vegetarians and Muslims in particular should be careful when choosing a restaurant. Even if you go to the trouble of going to a nice restaurant, you will be in trouble if you can’t eat all the food you want.

So how do we do research?

Of course, you can ask him or her directly, but if it is difficult, communicate with those around you other than the guests, your secretary, or your subordinates. It is also a good idea to ask if there are any allergies.

Research the person’s drinking culture.

Among Japanese people, “offering a drink when the other person’s drink runs out” is one of the most respectable business manners.

However Many foreign countries do not have this kind of culture In particular, in Europe and the U.S., people do not pour drinks for each other. Especially in Europe and the U.S., there is no culture of pouring drinks for each other, only asking people around you when you pour your own drink. It is best to be aware that the manner of pouring is different depending on the country.

The safest way to do this is to say It is natural to pour a glass of sake in the Japanese style after saying It is natural to pour a glass of sake in the Japanese style after saying a few words such as “Excuse me.

However, in some Asian countries, it is considered rude to drink alcohol in front of superiors. Also, some people in the West feel pressured to keep pouring alcohol because they are supposed to drink at their own rhythm.

Research the drinking culture of your guest’s country in advance, or or to learn about the drinking culture of your guest’s country during the dinner party. It is also a good idea to learn about the drinking culture of your guest’s country during the dinner.

Conversations are expanded from “information you see.

You still want to create a relaxed atmosphere before entering into a business conversation.

If you start the conversation with “what you see” first, the conversation will naturally expand. You can start by complimenting the foreign guest on his or her clothes, or by commenting on the atmosphere of the restaurant or the food. You can start by complimenting the foreign guest on his or her clothes, the atmosphere of the restaurant or the food.

As your foreign guest becomes more relaxed, you can gradually ask them questions about their family, pets, school days, hometown, etc., while talking about yourself, and the conversation will begin to flow.

International protocols to be mastered

It is reassuring to know the international protocol in order to relax and take on a dinner with a VIP foreigner or a meeting with someone important to the company.

International protocol is a set of common manners required when entertaining foreign dignitaries. It includes detailed rules such as the order of seating at a dinner, the order in which people ride in a vehicle, and so on.

It may seem complicated at first glance, but once you learn it, you will be able to respond without rudeness. You can also freely entertain on the protocol, so there is no harm in learning it.

There are many items to consider, but just knowing the five basic principles in advance will give you confidence in dealing with your guests.

I’ll let them know about the “oshibo” system.

In Japan, when you are shown to your table, you are offered an appetizer of 300 to 500 yen along with oshibori (hand towel) and ochiya (cold sake), and the cost of the appetizer is automatically charged to your bill.

The “oshizashi” charge is a commonplace charge for Japanese people, but foreign visitors to Japan may wonder why they are served a dish they did not order, and why it is automatically added to the bill. Some people may feel suspicious.

Therefore Let your foreign guests know the rules of Japanese izakaya in advance! (1) The restaurant is not allowed to serve “otsuke” (food with a topping). Depending on the reaction of your guests, you may want to ask the restaurant if it is possible to eliminate the “otsusuri” (appetizer).

However, some people do not have any doubts, as French restaurants also offer “amuse bouche,” a dish similar to an entrée.

It is a typical Japanese system to be able to choose a menu item while enjoying a light snack, so mentioning oshizashi can be a good conversation starter.

Give souvenirs with three points in mind

When giving souvenirs to foreign guests, there are a few things to keep in mind.

In addition to choosing Japanese souvenirs that match the tastes of your guests, pay attention to tariff eligibility and length of expiration dates in the case of food products.

In addition, alcoholic beverages such as sake and whiskey are not allowed in carry-on baggage. Alcoholic beverages such as sake and whiskey are not allowed in carry-on baggage.Sake and whiskey are not allowed in carry-on baggage. There is no problem in giving them to your guests, but avoid giving them on the last day of their stay or at other times when they are likely to have finished packing.

If you are giving food or other disappearing items, it is also a good idea to wrap them in a Japanese-style eco-bag or furoshiki (wrapping cloth). The eco-bag or furoshiki is easy to use in daily life after the foreign guest returns home, and will be a memorable gift.

Of course, not only food, but also Japanese crafts are appreciated. We recommend compact sundries such as fans, as they are less of a burden for guests.

A memorable dinner at a restaurant that foreigners will enjoy

In this issue, we have introduced Tokyo restaurants and izakayas recommended for business dinners with foreign guests.

There are many unique restaurants in Tokyo, so be sure to ask your foreign guests for their requests and find one that will please them.

If you are not sure, you can consult with Motenas Japan. We have experience in planning “special Japan experiences” for various VIP foreigners, We can create a tailor-made plan based on your requests. We can make a custom-made plan based on your request.

Please feel free to contact us at Motenas Japan.